Moong Dal Dosa Recipe by Manjula, Indian Vegetarian Cuisine
www.ManjulasKitchen.com INGREDIENTS For Dosa 1 cup wash moong dal 1 green chilly or to taste 1/4″ ginger 1/2 teaspoon cumin seed 1/2 teaspoon salt FOR MASALA 2 medium potatoes 1/2 cup green peas 1 1/2 tablespoon oil Pinch of asfotedia (hing) 1/2 teaspoon mustard seed 1/2 teaspoon cumin seed 1/4 teaspoon turmerick 1/4 teaspoon red chilly powder 1/2 teaspoon salt 1 1/2 teaspoon lemon juice 1 tablespoon chopped cilantro (green coriander) Please send comments to ManjulasKitchen@yahoo.com
Chinese Cooking Video: General Tso’s Chicken
www.yeqiang.com for more info. Sweet and sour with tomato sauce.
Dutch Oven Chicken
www.davecancook.com Cooking chicken with tomatoes in my Dutch Oven!








