Cooking Nice

Posts Tagged ‘recipes’

Most of us who do any amount of cooking will have untidy collections of recipes. They may include cookbooks, recipes torn from magazines or cut from packaging, recipes printed out from the internet, and handwritten recipe cards with family favorites. How do you organize them so you can actually find the recipes you want?

Get one or two big binders, a box of page protectors, and a few packages of dividers from the school supplies section of the local shop. You can put all your recipes from magazines, packages and the printer into these handy page protectors. The page protectors not only keep them organized in the binder, they protect the recipe from spills and grease while you cook.

You can get special page protectors built for index cards to hold all your old family recipes that have been shared on traditional recipe cards. These pages will protect all the handwritten recipes you have gotten from your grandmothers, mothers, cousins and so on. Organize the cards so all the soup recipes are together, the cake recipes are together; you get the idea.

Create your categories. Besides meat, poultry, breakfast, cookies, and so on, you can create subcategories to divide specialties in each category. For example, in your appetizer category, you may want to have summer appetizer recipes grouped together so you can find all the great foods you can make with seasonal produce for your summer barbecues.

Holiday appetizers would contain all the recipes that you love to make during the holiday season. They would include old family favorites and new recipes that contain all those delicious holiday spices.

Make ahead appetizers need their own subcategory so you can turn right to them when you are planning your next get together. You can make a bunch of these up the day or two before your party and enjoy it stress free when your friends all come over.

If you are familiar with computer databases, you can also list each recipe in a database file. This would allow you to cross-reference recipes that may serve dual purposes, such as a holiday appetizer that you can make ahead of time. This takes some time to input all your data, but once it is done, searching through your recipes is a piece of cake. It also pays to have a printed copy of everything in your binder, however, as once you have searched your database and decided on a recipe, it can be inconvenient to keep running back to the computer to read the recipe while you cook.

For your cookbooks, take a few moments and organize them by topic. Perhaps you have some Chinese cookbooks, some beginner cookbooks, and some vegetarian cookbooks. Put each category together to make selections easier.

A good tip is to keep sticky notes on hand near your recipes. If you make an alteration or find a mistake in the recipe, make a quick note and stick it to the recipe page. This works well in cookbooks and binders. The next time you make that recipe, you will see your note and remember what you did before.

The BBQ Pit Boys show you how to barbecue up two tender and juicy 4lb. chickens on the grill, Beer Can Chicken Style. And, it’s real easy to do. All you need for this barbecue chicken recipe favorite is two cans of beer (or water if you must), salad oil dressing, 1 onion, salt, pepper, and any favorite basting sauce, such as our garlic butter with soy sauce. Fire up your grill to 325-350f, and in as little as 2 hours you will be dancing right along with the roasters, as their tender and juicy meat falls off the bones. You can print out this BBQ Pit Boys recipe at www.BBQPitBoys.com —

Good Friends, good Music, and good Food! That’s what Good Livin’ is all about. To all our loyal friends and subscribers -thanks for your many kind words and support! -BBQ Pit Boys……Music: “Barbecue Shoes” by Blue House with the Rent To Own Horns. Check them out!

Slow down, kick back, grab some brews, then fire up that grill, and toss them shoes…..! Good livin’ at the Pit don’t get any better than this!

There are many great foods that you can taste when you go to a restaurant that serves with fine dining. There are many ways to make a home cooked meal feel like a gourmet one from a fancy restaurant. Learn the secret in creating a superb meal for you and your family. As a person, we have no other option but to eat to keep our bodies strong and flexible for daily work. I could say that this is the things that we do in daily routines.

For this reason, we must keep meal preparation fresh and exciting by always offering new and interesting food choices that people will enjoy. To do this, we must dine in fine restaurants which are very expensive. We do not have the luxury to eat in a restaurant everyday although the food in their menus would be absolutely exciting but there are certain ways for us to be able to eat the food that are served there in our own home. The secret there is that you should learn the foods that they serve and how it is done.

It could really be a very simple job to research for the food that could be served in your tables. You could even search the internet for it. There are lots of free recipes available that would really cause you to think again when it comes to eating in a restaurant. When it comes to cleanliness and food preparedness safety it is best that you fix your own meals for peace of mind. If you are thinking which of the food recipes you should search about, there are a lot. For example, if you want to have something seafood, you could search about lobster recipes or scallop recipes.

By using the internet, you can find alot of recipes that are simple to follow. There are certainly a lot of things that you could learn from it. If you want to eat meat like beef or chicken, you can just have free recipes about it. But I suggest that you should try out recipes that are nutritious like shrimp recipes which contains a lot of vitamins and minerals. For that, I could say that if you just know where to find and how to do it. You can have a delicious meal each day so your family will be full of joy and satisfied.

Be wise and use the free resources to success.

www.oars.com Do you have a Dutch Oven sitting around the house that you never use? These simple tips on making Mexican cornbread and pineapple upside-down cake, from OARS raft guide Jeffe Aronson, will leave you ready to get outside and make dinner tonight. The recipes are simple and the food delicious. Anyone ready to go on a rafting adventure with family and friends?