Cooking Nice

Posts Tagged ‘recipes’

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Slow down, kick back, grab some brews, then fire up that grill, and toss them shoes…..! Good livin’ at the Pit don’t get any better than this!

There are many great foods that you can taste when you go to a restaurant that serves with fine dining. There are many ways to make a home cooked meal feel like a gourmet one from a fancy restaurant. Learn the secret in creating a superb meal for you and your family. As a person, we have no other option but to eat to keep our bodies strong and flexible for daily work. I could say that this is the things that we do in daily routines.

For this reason, we must keep meal preparation fresh and exciting by always offering new and interesting food choices that people will enjoy. To do this, we must dine in fine restaurants which are very expensive. We do not have the luxury to eat in a restaurant everyday although the food in their menus would be absolutely exciting but there are certain ways for us to be able to eat the food that are served there in our own home. The secret there is that you should learn the foods that they serve and how it is done.

It could really be a very simple job to research for the food that could be served in your tables. You could even search the internet for it. There are lots of free recipes available that would really cause you to think again when it comes to eating in a restaurant. When it comes to cleanliness and food preparedness safety it is best that you fix your own meals for peace of mind. If you are thinking which of the food recipes you should search about, there are a lot. For example, if you want to have something seafood, you could search about lobster recipes or scallop recipes.

By using the internet, you can find alot of recipes that are simple to follow. There are certainly a lot of things that you could learn from it. If you want to eat meat like beef or chicken, you can just have free recipes about it. But I suggest that you should try out recipes that are nutritious like shrimp recipes which contains a lot of vitamins and minerals. For that, I could say that if you just know where to find and how to do it. You can have a delicious meal each day so your family will be full of joy and satisfied.

Be wise and use the free resources to success.

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Cooking Tips

Throughout the summer the barbeque is the king of dinner. As the weather cool the crock pot comes out and the beef stew start too cook.

This is just a basic recipe but it is easy enough to modify to suit your own taste. Once you have this basic version mastered you can change it up as you need to.

The first thing is to heat up the crock pot with some hot tap water. Fill the pot with hot tap water and start to heat it up. I don’t like to heat up the crock pot without liquid in it. I don’t want to crack it.

Then in a large saucepan add some oil to the pot and let it heat up add the beef and start to brown it. Seer the meat will lock in the flavor. Make sure all the sides of the cubed meat get browned. Keep an eye on the heat , you don’t want to burn the beef to the pan. I generally use about 6 on my stove. Cook the meat about half way and then remove from heat and set aside.

Add a little oil if needed and start adding your cut carrots, potatos and onion. Get everything moving around so everything gets covered in the oil. You also want to scrape off the bits left on the pan from seering the meat. Cooking Tip: There is a ton of flavor left in the “pan drippings”.

Allow these veggies to start to cook down. You don’t want the saucepan to get too hot or to have the veggies start to dry out and stick. You can add a half a cup of soup stock to cool things down. Add the meat once the veggies have heated and started to cook through. Add about a half teaspoon of salt now also.

Time to add a liquid to this~Now you can add some liquid}. It is ideal to use beef or vegatable stock for this but hot water will work also. You want to just add enough liquid so the veggies and everything are cover with about an inch. Cover with a lid and reduce heat. It can simmer away for about 20 minutes.

By this time the crock pot is ready. Pour out the water and add the soup, be real careful. I have been splashed and it hurts so I have started to use a laddle until almost all of it is in the crock pot.

I let the stew cook for an hour or so on high and then I taste it and start to season. It will need some salt, pepper and garlic powder. I also add some beef bouilon cubes and some onion soup mix as well. At this point you can also add some frozen corn and green beens or whatever else you want.

Let cook in the crock pot for about 5 hours on low and 2.5 or on high. Just before you serve it will need to be thickened. I use about 3 table spoons of flour mixed in 3/4 of a cup of milk. Pour in and stir. Let cook for another 20 minutes or until thickened.

Let leftovers cool and put into the fridge or freezer and enjoy when ever you fell the need for some comfort food. More Great Cooking Tips

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